WHO WE ARE

Our mission is to provide fresh, wholesome hydroponic produce 365 days a year using the latest and most environmentally-friendly cultivation methods available.

• Our technologically advanced greenhouses ensure a controlled environment and optimal growth for our crops, no matter the conditions.

• By upholding Integrated Management Systems standards and Good Agricultural Practices, we achieve top quality for our produce.

• Careful annual planning secures timely delivery and optimal freshness.

Engaging in such practices has enabled us to establish enduring business relationships based on mutual trust, paving the way for Greek hydroponic produce into ever-larger markets.

By increasing our arable land and efficiency toward it, we are constantly growing, in order to accommodate the extending demand for natural, hydroponic produce.

Our state-of-the-art greenhouses enable us to cultivate a range of produce and their varieties, such as tomato (tomato clusters, Beef tomatoes and cocktail tomatoes), cucumber (long cucumbers, mini cucumbers) and eggplant, with the possibility of diversification in the future.